Mô tả

The average green-skinned pomelo weighs between 1.5 to over 2.0 kg per fruit. When ripe, the pods transition from green to a yellowish-green hue. They have a thin, easy-to-peel skin. The red-pink segments are tightly packed, easily separating from the citrus wall, and offer a sweet flavor without any sourness, accompanied by a distinctive aroma. Beyond their delightful taste, green-skinned pomelos are rich in essential nutrients, including Vitamin C, Vitamin A, protein, fat, carbohydrates, fiber, Vitamin B2, Vitamin P, carotene, and insulin. They also contain vital microelements such as calcium, potassium, phosphorus, and iron, making them a healthy addition to any diet.